Showing posts with label Fishing. Show all posts
Showing posts with label Fishing. Show all posts

Tuesday, 3 October 2017

Organisation


I'd forgotten how organised you need to be when beach fishing in the dark. I figured I could rock up with two rods, a bucketful of bait and a rig or two somewhere in the box and just catch fish. It had not entered my mind that it might be dark on a beach at 4.30 in the morning without reading glasses to see with or how difficult threading lug worm onto a baiting needle can be in those circumstances.

Pre-dawn

It was my birthday - a big one - so I decided to get up very early to catch the seven o'clock low tide and start the day off watching the sun rise and feel that glow of early morning sun to offset the iridescence of smugness one attains for crawling out of bed that early. 

I'd had a bit of a panic in the preceding days, as my Conoflex rod wouldn't fit together and after a mad week or so using wire wool on the ferrule, rubbing like a mad Aladdin trying to summon a recalcitrant Genie, I switched to fine emery paper and sorted it in less than five minutes. It slipped together with ease after that. 

Then I realised that after 20 or so years without use, my rod tip lights and headlights would probably be unfit for purpose and I was right, so I needed to buy new tip lights and new batteries for everything. My fishing clothes were OK so I assumed I was ready.....

Tuesday was calm and clear so with a fresh coffee and some healthy, sustaining, rich tea biscuits I grabbed the gear and walked the 100 yards or so to the water's edge. I set up the Zziplex, struggled like mad to bait the hooks ( no glasses you see) and cast out the first rig. The Conoflex slipped together easily but the reel was a bit loose and the coasters were rusted up but I eventually managed to bait those hooks and cast out. 

I sat back to relax but the Zziplex was bouncing around so I picked it up, struck and reeled in. A small whiting was wriggling for freedom and within a minute or two (no glasses) I returned it and eventually baited the hooks again (!)

Time to bring in the Conoflex - difficult because the reel had fallen off completely now. But I struggled on after the appliance of gaffer tape - not easy in the dark without glasses - well, you know...


The sun appears...


I was grateful for the dawn - my smug iridescence had long since dissipated - and eventually I just fished with the one rod, but at least the Conoflex came apart easily...! I had 7 or so small whiting and a big reminder about fishing in the dark, but I have to say, minor issues apart it was a good start to the day and my smug glow returned eventually. 
 
I realise I have a lot to learn all over again, especially seeing the professional looking anglers around me on the beach; sorting my gear will help, but all the time I still get excited about catching fish, any fish - and while my enthusiasm still carries me along - I shall carrying on.....














Sunday, 24 September 2017

Memories



All that is needed for a busy day...


It's been 27 years since I last lived in Deal. Twenty seven years is a long time. Just under half my lifetime - in fact I've lived more of my entire life elsewhere than in Deal. Yet it really is my hometown. 

My Dad was in the army when I was a kid so although I have many memories of actually growing up in Deal, between my birth and about 12 years old much of my actual childhood was spent in Germany. I remember staying in Godwyn Road and Canute Road with my Nanna and Grandad, I remember growing up with my aunties and uncles - some of whom weren't that much older than me, and I can recall the birth of my brother in 1963. I also remember living in The Bund, a seafront property during a really, really cold Winter - again, possibly '63, but most of my early life was spent elsewhere. 

I recall watching Fireball XL5 and Doctor Who in Canute Road, playing with my Thunderbirds toys (how much would they be worth now?) in the front garden and I remember running wild over the golf course and on the beach. At the top of Godwyn Road the beach was about 12 feet lower than the road, it's level with it now. We used to pick up starfish on that beach and slurp Walls ice creams by the dozen...

The Golf Course - a playground for many years...


In 1971 we moved back to Deal for good and I went to what was then Deal Secondary School with all that that entailed but my memories are all of fishing, playing guitar and walking or cycling for miles rather than school. 

The town has changed but my love of the seafront has not. I have been on the beach everyday since I came back - every day, sometimes a dozen times over. My courtyard garden is littered with beach "finds" - I have become a beach magpie - a Gollum of "precious" things thrown up by the tide. I have sunglasses, goggles, toys and fishing tackle as well as the usual pieces of driftwood, shells and "unusual" pebbles. I have just taken out of my pocket a limpet shell, wondering what was so uncomfortable underneath me when I moved. 

I love to watch the sun rise, to see what will arrive with it...seals, seagulls, leaping fish and - once - a pair of harbour porpoises - a truly wild sight to see. 

One of the many sunrises...

I have meandered through streets I played in - past bus stops I knew well and I have remembered shops long gone. Timothy Whites, Hepworths where I bought my first suit and Goulden and Wind (to rhyme with grind not with binned) where I bought my first, finger crippling guitar. Places I worked in and the church where I married the first time. I have cycled to Kingsdown where I fished for hours and where my brother and I went shrimping.

I hope there are many more memories to make - with my grand children, my parents and my friends but above all I hope for peace of mind and a chance to slow down - just a little, just a very little. 


I hope for more memories..

Saturday, 12 August 2017

Home Again



I have a new place to live - my Cottage By The Sea. I feel lucky, blessed and cursed all at exactly the same time. A dichotomy of feelings - guilt and expectation but also the extreme sensation of stepping off a precipice into space - a step of faith, self belief or self deception - I don't know. One moment I feel brave, the next - well, scared senseless. I can't blame anybody else for being where I am, as if blame were the placebo of choice for the illness I have self inflicted, but the outcome is nevertheless the same - I have come home. 

Home is the place where we feel - sorry but - most at home. Deal is that place. I love Scotland, and sometimes it feels like I belong there as does driving into County Cork, Ireland, but Deal IS home.. Deal WAS home and now IS again. 
 
Fry on the beach...spangles of silver
 
So, I bought a bicycle and went for a ride the first Saturday in August and saw - fish! Mackerel chasing the baitfish onto the beach, the shingle sparkling with spangles of silver, flipping in the sun. Tiny sprats that later in the year will be worthy of our attention, yet now are chased by one of my favourite eating fish. 
Naturally, I was unable to fish and, equally naturally, the following week when I was able to grab my gear and hit the beach, the water was coloured and weedy. Still, I hadn't cast the Zziplex for many years, the CT6500 ran as smooth as silk and I didn't get a single bird's nest. And I can still cast well. 
 
Fishing gear sees the light of day after 20 + years...
 
 
Oh, but it was so good. The smell of the sea, the sea weed and the salty air. The scudding clouds dancing shadows on the surface as the light skipped across the Channel. The gulls swooping and crying, the grey seal's head popping up unexpectedly and the cormorants diving in a silent glissander of movement. 
 
I caught nothing, but it really didn't matter, I soaked up the minutes, I sat still, I lay back and closed my eyes. It felt like home - it IS home. 
 
Fishing again...

Friday, 24 July 2015

Thank Heaven For Friends


A Wet Morning....


Having started a new job in February 2014, I have not really had much chance to get out fishing - in fact for the first half of that year I had one full time and two part time jobs and worked between 60 and 85 hours a week, for the second half I ditched one of the part time jobs but kept the other. I was saving for a big trip later in the year and had no holiday time remaining and not enough money for the trip yet, so I worked virtually every day, but I'm lucky that I enjoy my jobs. It was the holiday of a lifetime and I was going to work my nuts off to make sure we could make the absolute most of it, i was not going to sit on my backside now and regret it later. 

Anyway, more of that some other time,  but the outcome of all that work was that when I was invited for a day fishing, invited by my friend Phil and run on behalf of the Salmon And Trout Association I could not wait to get to the water's edge. Eighteen months since I had last fished - I was pretty desperate. 

Alas, the day dawned wet, very wet, and I was soakied before I had struggled into my over trousers and jacket. Remember those school swimming days when you tried to get dressed when still wet and your vest would get stuck halfway around your middle and you'd give yourself a Chinese burn on the back trying to pull it down, or your socks would stick so that the heal wouldn't go past your toes and the foot part would block in the front of your shoes causing you to hobble around like an old man..?
Like that, but at least I had my wellies so my feet were dry - nothing else was, and I pruned up badly during the day. 

But I was like a kid, I could not wait to get started, even foregoing breakfast to cast a line as soon as I could. It was worth it though, before I squelched back for a hot cup of coffee and a double bacon roll I had caught two fish and lost two others. The boy's still got it - I thought as I dripped all over the fishing shack floor, puddles forming as the recalcitrant ketchup bottle refused to give me more than a dribble of sauce. 

It was a good feeling; a hot, full tummy, a slight coffee buzz, chatting with old friends and the knowledge that two good sized, healthy looking fish were getting wetter on the bank next to my bag than they ever were while cruising around the lake. 

Naturally, things went downhill after that...

The rain and wind increased and the fish that were feeding off the top dropped down in the water making them harder to locate and the next two fish took the rest of the morning right up until one o'clock lunch to catch.

I tried nymphs, weighted nymphs and even toyed with the idea of an intermediate line for a while, but the occasional pull or tap told me I  wasn't far away from discovering what the fish were up to and eventually one and then another was taken on pheasant tailed nymphs a foot or two under the surface. 

I had a great day despite the rain, the company was good and still cheerful after a damp but wonderful lunch and I had caught fish - four of them in fact and lost three others - all was good. 

My four fish were a good size and although I had to leave after lunch for yet another pressing engagement, I managed to win the prize for heaviest bag - an added bonus,  for champagne and trout really is a good combination. 

Thanks Phil. 



Friday, 17 July 2015

Wild Flowers - St George's Day Thoughts



I had an hour or so spare while Frankie was working and as there was water nearby I was drawn inexorably towards it as all fishermen everywhere always are. We are the men you see standing suspiciously on bridges staring myopically into the sun glazed water looking hard for the sign of movement; a drifting fish, a lazy glide or weed fronds waving in the current. 
Finchale Abbey lies on the River Wear not far from Durham and very near the Frankland Prison which holds the infamous Soham Murderer Ian Huntly, but I gave that man little or no thought as I drove towards the water. 
Set right on the banks of Durham's famous river, the Priory oversees a small woodland area which, on the morning I found it, was carpeted with a large array of wild flowers, carpets, chinks and surprises of petal'd packages to be found all over the small wooded area - and it wasn't really Spring yet - not this far North anyway.   

On the drive through the North East we had been struck by the huge beds of dandelion that lined the roadsides and fields. Not just the scattering of these ubiquitous plants that one normally sees around St George's Day, but almost acres of them, which will soon be scattering their unwanted seeds miles and miles, if this chilly Easterly wind keeps up for much longer, and upsetting gardeners everywhere. 
In the woods, the first flowers I came across were the anemones, barely opening their petals in the lackadaisical sun. Nestling against the trunks of oak and beech their bright green leaves and ever so slightly pink flowers brought a smile to my face, they just look so cheerful when they open up and I love seeing these little flowers scattered among the trees. And, of course, they only open up fully in direct sunlight and the sun always cheers us up. 

Anyone who reads my blogs regularly will know I love wild garlic, the scent often reaches the nose before the sight meets the eyes, but not only do their almost plastic spear-like leaves and spiked white flowers look good, they taste good too. I was chatting to another walker I discovered on the bridge trying hopelessly to capture a photograph of the wheeling, acrobatic house martins that effortlessly fed on the spring ephemera launching off the idling river. He is a chef and was extolling the virtues of wild garlic until he discovered I shared his enthusiasm, so we shared a few recipes and ideas and talked about the abundance of bird life and flaura before heading our separate ways. 


Discovering beds of wild garlic is always a delight for me, Spring is near, Summer just around the corner and longer days filled with walks and warmth beckon. Whilst I enjoy all the Seasons, there is certainly a promise given with Spring that lifts the heart.


I came across comfrey, cow- parsley, tiny dog violets nestling like lilac gems in the grass and footpaths and lady smock peering through the undergrowth. Wild cherry blossom drooped from the trees and smiling daisies spotted the lawns around the Abbey. Everywhere I turned there was colour splashed around as if by accident - as if God's paint palette had been thrown across the countryside



Monday, 20 October 2014

Nostalgia




Is it just me? Am I the only one who can smell the past? Sometimes even taste it? Is that what nostalgia is - a flood of sensory perceptions reminiscent of youth, childhood and past emotions? Smells, feelings, tastes and experiences all encapsulated in that one word - nostalgia. 

Just recently, I have been smelling days on the beach, my first sea fishing trips on Deal pier; I can taste the briny air, feel the cold breeze onshore from the North Sea side of the coast and I remember the first crab, the first fish, the lugworm wrapped in newspaper and the smell of the oil on the reel. 

I can feel the warm sun and the smell of seaweed on the days we used to spin or feather for mackerel, learning to cast as far as possible with our Abu reels and fibre glass rods. We learned to oil and adjust the reels so that we got maximum casting distance free of the dreaded birds nest that would stop us fishing for half an hour at a time while we picked and fussed at the mess in front of us. We dressed in our mothers' (washed) tights to keep the cold from our legs on days when the wind blew through you but the cod came in. or the still, bright days when the cod stayed away but the whiting arrived in shoals. We hated the days when numerous, inedible pouting stole our expensive bait, knowing that we wouldn't catch anything but staying on just in case. 

The promenade at Deal saw us standing together as sentinels behind rods that pointed skywards like weapons of the gods while the sea shifted the shingle soporifically in front of us. 

And sometimes the cod came. 

We loved those days, to take a couple of codling home as trophies of our diligence passing them over to our mothers for approval and praise - but not cooking. Nope, that was our job, rough filleted and coated in bread crumbs before being shallow fried in a pan - nothing fancy in the 70's and 80's. Or large whiting, butterfly filleted and shallow fried again in a coating of flour. Remember, we used butter for frying back then, and served with mash and peas, or chips and peas - or just peas.  



We had a shrimping net then too. All of us, everyone I knew, had a shrimping net of varying efficacy and repair. We would wait for low tide and cycle to the rockier end of the sea front and after a long sweep of the shallow water avoiding rocks, metal bars and broken groyne pieces we would disgorge the contents of our nets into buckets of sea water which we would then transport on the handlebars of our bikes back home. 

One sunny Saturday morning, my brother and I arrived back home with our pails of shaken shrimps and set up the large pan of water on my Mother's pristine cooker hob in her sparkling, sun filled kitchen. 

That's another thing, by the way - in all my memories, my Mam's kitchen is sunny. Always. I can't actually think of it as dark or dull - is that nostalgia? It surely can't be reality, I first heard Bohemian Rhapsody in that kitchen;  Shine On You Crazy Diamond; Houses Of The Holy. I did homework there, hid swede under mashed potatoes and First read Tolkien over lonely, after work dinners - but it was always sunny. I asked my brother how he saw the kitchen in his mind and the word he used was 'dull'! Odd isn't it?

Anyway, the large pan was on the gas hob and my brother - then in his early teens - quickly ladled all the shrimps into it. 

They immediately and with great energy jumped back out again - he had forgotten to turn on the gas, the water was cold and the shrimps didn't like the fresh water  - we were finding shrimps all over the kitchen for weeks. Neither Mam nor Dad were much impressed. 

We had so many good times right next to, above or on the sea. We had bad days too - severe cold which threatened our health, wet days when the rain was relentless and days when the fish were any where else but where we were. 



But the good times remain; the 10 pound cod caught in a sprat glut; the days of mackerel by the dozen caught under high mackerel clouds of summer skies; the smell of the lightly frying dabs cooked in seasoned butter and the slices of buttered bread that accompanied all our meals. 

The unwieldy, one piece 15 foot fibre glass rods that we had to keep in stairwells, the hours spent crook backed over our reels taking then apart and putting them back again to gain an extra yard or two on a cast.  Backs broken from digging lugworm from the claggy, sticky, sucking mud of Pegwell Bay and the hours spent trying to keep them alive and fresh before our trips.



Would we change anything? No, of course not. Even the gloomy trudge home in soaking wet clothes after long, fishless hours under rain sparkled street lamps resonate with a euphoric feeling of times well had, friendships endorsed and manhood attained. Change it? Never, wish for it all over again - oh yes.



Monday, 28 July 2014

Aesthetics


Beautifully made. 


Fishing isn't just about catching fish you know.

Oh, no - it's about many, many other things - including everything looking just right. I mean, you can have your trophy shots - and most of us have - but for many of us things have to look - well, perfect.  

My two favourite quarries are trout in the summer months and pike through the winter - though with a new job I'm afraid I've not been doing much of either lately. 

Trout fishing for me is all about naturalness. While my friend Harry hurls his fluorescent blobs of sparkling man made fibres whistling perilously close to my ears accompanied by gun like cracks as the line whips through the air and turning the water all about to foam  I much prefer the studied, protracted business of carefully inching well made flies through the meniscus. My creations are crafted from, fur and feather and come complete with eyes, elbows and arseholes as another friend, Kim once commented. 

Harry usually catches more than me. 

But, see, that's not the point, my fish mean more, they are caught aesthetically - with finesse and feeling, my fish have been duped by close copies of their usual food items, not angered into snatching at an invasive fluro green monstrosity that looks like nothing they've ever seen before. 

I don't suppose the fish care much though - they've still been caught. 

When pike fishing I love to use floats where I can, not just because they offer the best indication of interest but also because they just look so good. There's nothing quite as exciting when fishing to see the first movement of the float because you just know that something is down there! However, when the float is homemade with love, attention and time it just seems to make a difference. I don't know why - it just does. 

Cane! Now that's a whole other subject!

I came across the floats in the top picture at a clients house. She makes flies and floats and the ones here - which she very kindly gave me - are made out of natural materials; there's a quails egg, Kent cob nut, crows quill and pieces of natural wood, varnished over and over again before being carefully painted and then varnished some more. What a gift - made with patience and care and given with kindness. 

And I'd much rather look at a float than sit behind a bank full of matching rods with baits flung to the horizon in full ambush mode. It's interesting, it's exciting and there's always something to see. If you're waiting for alarms to go off - and there is definitely a place for alarms and gadgets - it's too easy to miss...well everything. If alarms are set then you can do other stuff; reading, watching TV (yes, really...), make up rigs and sleep. If you're watching a float you can't do any of that - you have to look, and when you look, well then you see. Bubbles around the float, signs of activity, signs of life - signs of interest....it's interesting! Using a float in all forms of fishing seems to keep the anticipation vital, real and ever present. Fishing with a float also keeps you active - and that's usually a good thing. 

Though I have to say when I recently fished the Kennet I appeared to have forgotten how to long trot - out of practise I suppose. But if you've ever seen an expert with a float - my friend Crump and his centre pin instantly spring to mind - it's a joy to watch.  But I caught my mid double pike on the day by leap frogging with two rods and watching the floats and the morning just flew by. And because I watched the floats I saw the activity which presaged the take. I saw the fry leaping away from the marauding pike; I saw the water move, bulge as the fish below shifted its own space about it. I saw the float bob, dip and dance; and I knew exactly when to strike, when to lean into the fish as it turned the bait and moved off because I knew exactly what was happening.

A home-made float seems to make the catch more...well, valuable.
Aesthetically, floats are wonderfully pleasing, but they're also effective too. So too are my flies when trout fishing. Hairs ear, rabbit fur, pheasant tail, peacock hurl, duck feather, partridge, squirrel tail and deer fur - all have their place in fly tying. Using these natural - ingredients, if you like - not only pleases me but also interests the fish. Those little bits of barely seen fur, feather and hide make realistic and effective baits, lures and attractors. I do know that fluorescent colours have their place, but I do love catching fish with natural materials where I can. Sometimes it takes more perseverance - much more sometimes - but if catching fish isn't the only aim, the only goal, try using realistic flies, try using floats and try lure fishing for pike with baits that react naturally (a whole other subject in itself) and see if it adds to your satisfaction. It might, and you might see and feel a whole lot more too.

A small, beautiful fish - but that's a home-made fly, that is..

Thursday, 28 November 2013

River Kennet




It's not often one gets a chance to fish a chalk stream to catch as many brown trout as you want. In fact, more brown trout than you want. I once read that a definition of hell would be a fishing venue where you caught fish all day long. 

A beautiful specimen........


The Kennet most certainly is not hell - it's a magical, meandering, pretty little river with miles of inlets, side streams and cascade pools to explore and we turned up to be greeted with bacon rolls and champagne lovingly prepared by our host Phil Sharnock under whose kind auspices we were invited today. 

Sparkling sunlight...

It was crisply autumnal, golden leaves glimmered in the low morning sun which reflected cleanly off the clear chalk stream water in beams of crystal light.  The trees were hanging on to the last of their russet and rufus leaves, the grass sparkled with a light frost and our breathe whisped around our mouthfuls of hot buttie as we swapped our thoughts about the day to come, spitting bread crumbs around us in a champagne spray of enthusiasm. 

We all had different plans; fly fishing for trout and grayling, feeder fishing for chub and roach, but I wanted to have a go at my preferred quarry in the winter - the pike.  I had brought along a couple of deadbait rods with some sprats, mackerel and smelt and I walked with my gear to the back of the estate, towards the old part of the river. 

Magical, meandering, pretty...

There were pike in the system but as the sun began its year end quickened journey to its highest point, they were proving hard to locate, the leaves ceased to crunch beneath my feet, beginning to whisper as the frost melted away before I saw any sign of a striking fish. But then it happened - a fish I thought to be around five pounds or so struck on the surface, scattering fry in its wake. I cast out the float fished sprat into the area and gradually drew it back towards me in short pulls, allowing the sprat to rise and sink enticingly as it moved.

Nothing. 

I cast again to the right this time thinking the fish may have turned and suddenly the float bobbed, moved sideways and began to sink away as if it had a life of its own. I leaned into the fish which certainly was not a jack and it powered away with a strong surge. It fought well for a few minutes then gave up completely until the net was seen then it started to fight again, but it was on the bank soon enough. 

My youth came back to me in a flood - Hythe Canal in 1973 - a frosty, foggy day and my first deadbait caught fish on a sprat bought that morning from the fishmongers. They're often overlooked due to their diminutive size, but my wife had bought these recently and they shimmered in the low sun as they were cast across the stream. I've had a couple more on that bait since that day in '73 but not many. It was good to get another, and a nice double too. 

I did catch some trout in the afternoon after a tasty chilli lunch and more wine, ending a wonderfully bright, successful day with a wistful moon and a sudden chill in the air as Winter reminded us of its proximity. 


Another trout....

Many thanks to Phil for the day, to Sue his wonderful wife for the chilli and to John for the lift and good company. Some men love their fishing so much that they can talk about it for hours without it seeming at all boring - John is one such enthusiast and he made the journey both ways seem short. Great company, good fishing and a bright autumn day - now that is heaven. 

Pretty brown trout...

Sunday, 13 October 2013

Woeful Wierwood - The PAC Day


Mike and Harry Fishing Again...?


Yesterday, the rain came down by the bucketload; the M25, M40, M4 and M11 all had problems throughout the afternoon and evening, water ran as rivers down country roads and cascaded into reservoirs and lakes all over the south-east.

Yes, as you can probably tell, I am laying substantial foundations in an attempt to excuse the fact that we blanked today on out first Pike Fishing trip of the season. Whether the rain caused the lack of Esox action or the high water temperatures (53F) or the bright sunshine I have no idea but only a couple of fish were caught all day on a water that certainly holds a few decent fish including some very nice perch. 

Harry and I neither saw a fish, felt a fish or smelled a fish - all day - and we tried just about everything. 

Dead baiting didn't produce, neither did trolled or drifted lures. We tried the deeper dam end, the shallower sanctuary end and most points in between, hunting high and low for features that might hold fish - even jacks. 

It is a sad fact that fills me with dismay, disdain and self-loathing, but not much of any of those really,  that I was pleased to hear that almost everybody else had also blanked. No, I'm not really that self centred -  it was just one of those days that for whatever reason know only to themselves - the fish decided to stay away. 

Not much else to do....


It happens, for what it's worth I think it was the large influx of dirty water into the reservoir yesterday that affected the pike and stopped them feeding. But we'll never know will we? I suppose that's part of the fun. 

Fun. Yes, I remember that. 

Dave Mutton drove a long way in the rain to facilitate this event, my thanks to him and his daughter for their efforts and for an opportunity for an early season attempt at the fish. 

Belgian Buns and Bewl Boredom


This was supposed to include a whole Bun...but..you know...


It was the Annual Harry and Mikes' Birthday Bash, but it was just into the second week of October - the vicissitudes of working life have kept us apart - but the weather was wonderful! Blue skies, late teens temperatures, and a light corduroy breeze rippling the lake and gently rocking the boat as we ate Belgian Buns. Yep, I know - shock, horror - Belgian! 

No, really - it was a beautiful Indian Summer Day and it was such a pleasure to be outside. It's been a fantastic summer, long and warm but for the mild temperatures and sunshine to cascade into October is a real blessing. 

Just as well really - because the fishing was a disappointment - apart from the first half hour. 

Expectation was as high as the weather front, although the latter was due to change within 24 - 48 hours and the former before tea time. Fish had been caught all week, trout love the back end of the year as the fry are feeding and if the weather is warm, insect life can be abundant - thick even -  and trout are eminently catchable. Naturally, something went wrong today - but that's OK, the company was as welcome as the weather.

As I mentioned, it started well. We edged out into the bowl and I had a Daddy Longlegs on the point with a black peacock hurl Diawl Bach kind of pattern on the dropper. After about 20 minutes I had a hard fighting rainbow of about a pound and three quarters on, which had taken the Daddy on a slowish retrieve. I sorted that out and bagged the fish, re-cast and immediately had another on the Daddy again. I suppose we could have been forgiven for thinking that we were going to need a bigger boat for all these fish, but alas, the breeze died, the temperature dropped as the forecast low made its presence felt and neither Harry nor I had another fish - or even a touch until late in the afternoon when Harry had a tug, on a damsel, I think.

A Rainbow shining in the sun...


It's like that sometimes - the fish had dropped deeper, moved away or stopped feeding altogether - who knows, but my Birthday gift of a fishing trip and our get together certainly turned an odd afternoon into a pleasant event, and we didn't stop trying, although at one stage Harry said it was almost a thoughtless process - a robotic method of cast and retrieve, cast and retrieve - we had to remember to think - to consider what we were actually trying to achieve, to dispel the boredom and put some effort into our machinations to fool, the trout.

And of course the Belgian Buns were lovely....for something Belgian...thanks Harry.

Indian Summer...?



Sunday, 8 September 2013

The River Tay

A Typical Tay Brownie...


The pretty town of Kenmore lies at the eastern end of Loch Tay in the heart of the Highlands and we arrived here just as summer was ending with a late, warm flourish as if to give us a final reminder of how lucky we have been with the weather this year. Temperatures soared all over the country, but in Scotland that just makes early September just a little more special.

it was a mild, still morning as I drove through the village at 6 am towards the river which runs out of this end of the loch towards Pitlochry further east.  The baker was parked outside the hotel, but apart from a lone dog walker, the village seemed sleepy and slow. The sky was a pale pink in the east as the sun began its gentle ascent into the Scottish air and I struggled to see the fishing line in the early light as I threaded it through the rod rings, but within five minutes or so I had squeezed myself into the chest waders like too much sausage meat in too little skin - but they do still fit after all these years - just, and they don't leak either - and was headed towards the river Tay and a few brown trout, I hoped.  

It was a calm day, but the river is wild and fast in places so I carefully eased my way from the bank and, as always in these times, my main concern regarding the inevitability of my falling in was the welfare of my iPhone - a sad indictment of how these small items of technology have become absolutely indispensable - in fact as I sit here writing this blog on my iPad, my laptop is loading up some Show Of Hands CDs we bought at the Folk Festival last weekend in order to add them to my iPod and my iPhone is buzzing next to me as my e-mails start to come through - and I'm in the heart of the Scottish Highlands using Paul's dongle to connect. 

My father won't have understood a word of that last sentence!


Technology.....


For an hour or so I tottered around the river striving to remain upright, casting across the river and allowing the flies to drift to pretty much no avail. Time for a rethink.

I sat on the bank and re-tied my leader with brown chameleon, which was much finer and darker than my previous line, tied on two smaller flies - a nymph on the point and a pennell on the dropper. I wobbled and slid my way back out into the flow and cast diagonally into the centre of the river and on this first cast I hooked a trout of about 10 inches in length - I love it when a change makes a difference - it makes me believe I am thinking like a real fishermen....

I had three more in the next 40 minutes, one fish slightly larger and two smaller, on both the point fly and the dropper - this latter fish giving a startling, splashy take that almost caused me to topple over backwards - so the re-tie was a useful exercise in the end. It was time to drive back to home made bread and a bacon and egg breakfast in a wonderful house looking down on the placid loch and with two dogs trying to stare me into submission of my sandwich....

Early morning stillness...

Sunday, 21 July 2013

Heatwave






The thing about Facebook is that you have to put up with quite a bit of inanity. Throughout the Winter people were freezing and moaning about the protracted coldness, the lack of sunshine and the snow. Now, naturally the same people are complaining about the temperature and that it is too hot and stuffy. It's a British thing I suppose to whine about the weather, and in fact an American colleague of mine was recently complimented on her acclimatisation to all things English with the comment that she could "discuss the weather with ease". 



Wall to Wall Sunshine


It has been warm, about 5 or 6 days of 30 degree plus temperatures, and over two weeks of upper 20's. The skies have been clear and my vegetables have been gasping at the end of each long, languid day. I love it though, it reminds me of my childhood in Germany, riding our bikes and playing out all day and the last really hot summer of '76 when I had just left school and worked on Ron Joy's farm for a couple of weeks before starting my brief, 6 year career with National Westminster Bank. With hindsight I would have enjoyed the farm work far more. 

I have to say though, that trout fishing in a prolonged warm spell is not an easy pastime to master; the trout are deep, their appetite limited and their location difficult to ascertain.  And so today proved. We tried a spot of drifting but the wind was just too strong and the fish were at least 15 feet down. We found we were catching up with the flies too fast to reach the depth at which the fish were, especially with the fast sink line. We hooked up to buoys out in the main bowl area and fished with deep, even jigging the team of buzzers in various depths. Eventually, and with some luck I wrinkled out a rainbow on the retrieve at about 15 - 18 feet down, but try as we might, neither Harry or I had another touch all afternoon and evening. It was a tough day, but such is fishing at times - I certainly won't moan about the weather - but I'll probably leave the trout now until September....


The fish were down, the moon was up...

Monday, 13 May 2013

Trout Fishing - The Recipes - Trout en Croute




The disadvantage of catching lots of trout lies in the search for interesting ways of preparing them other than the standard recipes. I thought I might share some of those that I come across and hope that you may find them tasty, interesting and adaptable.

Not everyone likes trout, not all of us catch them, but it's a lovely, firm fleshed fish that can be caught or bought almost everywhere. It's worth looking for it in the Fishmongers as it is usually a farmed fish and therefore relatively inexpensive.

This dish sounds difficult but is, in fact pretty straightforward. Here are the ingredients:

Two fillets of trout if quite large or 4 medium ones
A packet of ready rolled puff pastry
200 mls double cream
A large double handful (football sized) of fresh baby spinach, blanched in boiling water for a minute and refreshed in ice cold water, then squeezed dry in a clean cloth and finely chopped.
A handful of chopped chives
One free range egg, beaten

First the trout: Half will be used as whole fillets and half will be "moussed" by blending it with the double cream, chives, salt and pepper. Add the double cream until a paté like consistency has been achieved. Skin the remaining fillet/s and make sure there are no bones in situ.

Add some light flour to a surface and lightly dust your rolling pin just to roll out the puff pastry to the thickness of a pound coin. Remembering that the pastry has to cover all the fish and its toppings, place a layer of cold, dry spinach onto it, the the fillet/s of trout with a seasoning of salt and pepper, then coating of the mousse and add another layer of spinach on top of that before folding the puff pastry over and crimping all the edges. You can do this so that it resembles a large Cornish Pasty or you can cut the puff pastry so that it has a base and a cover as I have done in the photo above. Now brush the beaten egg all over and place the whole thing on a baking tray covered with parchment paper or a silicon sheet and place in a pre-heated medium oven (170-180) for about 30 minutes or until the pastry is a lovely golden brown.

You can then serve it hot with vegetables of your choice or cold like a pie or pasty









Tuesday, 30 April 2013

Baffled, Bemused and Bewildered at Bewl....


The first, and only, Rainbow

....but not because I didn't catch fish - I did!

We were advised on arrival that hand fish were tight in to the bank and about six feet or so down. That didn't make sense to me, as tight to the bank would be very shallow in most areas and in the weed zone. If the fish are close in, they are invariably chasing fry - this time of year the fry are small and usually hidden in the weed.

I decided to stick with my original plan which was to have a floating booby on the point and two flies on the dropper - a bibio and a hare's ear buzzer. This means that a the flies are on or very close to the surface - certainly not 6 feet down. Andy Lush from the Friendly Fisherman always advocates shallow fishing on this reservoir, and he's fished here for centuries!

Harry and I let the boat drift as close as we could and very soon I had a take on the bibio fairly close in to the trees and I finally landed a strong, feisty 2 pound rainbow - the only rainbow trout I was to catch today. I didn't feel the take, really - the line tightened and that was about it.

My leader was trashed so I put on a new one, with only one dropper this time - the bibio - but with my favourite pearly pheasant tail nymph on the point. This fly might sink to perhaps twelve inches or so, but not much more. We were drifting along the bank, but about twenty or so yards out when I put the rod down to pour a welcome cup of tea. As I reached for the flask, the reel screamed as a trout took the dropper again and pulled my rod towards the water. I grabbed at it and eventually landed a nice Bluey of about 2 and a half pounds. These fish are a rainbow trout variation with turning the back of the fish a dark cobalt blue instead of the usual greeny hue and without the rainbow coloration around the gills. 

Easy, this fishing lark. Two fish and not a clue as to how I caught them...

We stayed in the area for a while longer but without success and so we moved a couple of times finally ending up in the Bowl area.



A Bluey...fat and chunky


As we began the drift I saw a fish which appeared to be feeding on the surface; I cast over towards it and as I began the retrieve I had a solid take and another Blue Trout was leaving the water in its attempt for freedom. These fish really are strong fighters, leaping from the reservoir 6 or 7 times during the fight. I nodded apologetically towards Harry, who mentally shrugged his shoulders. We know how it can be; fishing partners rarely catch together - either one or other has a better day than the other. I fished here three times in a row last year with hardly a take or a fish to be seen while Harry netted his limit each time. 

About an hour before it was time to pack up, I had my last fish of the day, another solid, chunky, hard fighting Blue Trout of around three pounds. There wasn't much of a breeze, hardly any fly hatch that we could detect, yet these last two fish had taken the point nymph barely below the surface.

 I think Andy Lush has got it spot on..

Me? I still don't get it!

Fish on....